Cold Cherry Radish

2024-06-23 13:39:43  Views 2 Comments 0

Health benefits

White sugar: low protein

Ingredients

Cherry radish (500g)
Sesame oil ( appropriate amount span> )
White sugar ( 1 small teaspoon )
Very fresh soy sauce ( 3 tablespoons )
Rice vinegar ( 2 tablespoons )

How to make cold cherry radish

  • Illustration of how to make cold cherry radish 1

    1. Clean the cherry radishes.

  • Illustration of how to make cold cherry radish 2

    2. Cut into discs.

  • Illustration of how to make cold cherry radish 3

    3.Put it into a plate and set aside.

  • Illustration of how to make cold cherry radish 4

    4. Prepare the seasoning as shown.

  • Illustration of how to make cold cherry radish 5

    5. Pour the prepared seasoning into a small bowl.

  • Illustration of how to make cold cherry radish 6

    6.Put the small cherry radish on the plate into a large bowl, pour it in and mix well of sauce.

  • Illustration of how to make cold cherry radish 7

    7.This is cherry radish mixed with sauce, marinated for 2 to 4 hours It’s ready to eat.

Tips

Cherry radishes, pickled for 2 to 4 hours to taste.

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