Ingredients
Crispy sausage (ham sausage) ( Three pieces ) | Cumin powder ( appropriate amount ) |
Salt and pepper ( Adequate amount ) | Chili powder ( Adequate amount ) |
How to make barbecue-flavored sausage
1.Crispy sausages bought from the supermarket
2. Change the crispy sausage into a knife.If you fry it, it will look better, as if it has blossomed
3. Heat the oil in the pot, heat the oil and add the crispy sausage
4. Fry over low heat until the crispy sausage "blooms"
5.Sprinkle cumin powder evenly
6.A little salt and pepper, you can also leave it out
7.Finally sprinkle with chili pepper powder, just roll it over
8. Convenient and delicious barbecue-flavored crispy sausage Done~
Tips
Don’t cut the crispy sausage when changing the knife, you can use two chopsticks to hold it
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
