vermicelli scallops

2024-06-23 18:21:58  Views 1 Comments 0

Health benefits

Fans: blood enrichment, low protein

Ingredients

Scallops ( 8 pieces )
Millet Spicy ( 1 piece )
Green pepper ( 1 piece )
Seafood garlic sauce ( appropriate amount )
Fans ( A bundle )

How to make vermicelli scallops

  • Illustration of how to make vermicelli scallops 1

    1.First separate the scallop shells, clean them, and remove the internal organs

  • Illustration of how to make vermicelli scallops 2

    2.Put the scallop shells on the plate

  • Illustration of how to make vermicelli scallops 3

    3. Then spread the soaked Fans

  • Illustration of how to make scallops with fans 4

    4.Put the scallop meat on top

  • Illustration of how to make vermicelli scallops 5

    5.Add garlic seafood sauce

  • Illustration of how to make vermicelli scallops 6

    6.Let each scallop be topped with garlic sauce

  • Illustration of how to make vermicelli scallops 7

    7.Put it into the pot Steam for 10 minutes and then sprinkle with spicy millet and minced green pepper

  • Illustration of how to make vermicelli scallops 8

    8.Wow~

  • Illustration of how to make vermicelli scallops 9

    9.Exquisiteness on the Dragon Boat Festival dinner table

  • Illustration of how to make vermicelli scallops 10

    10.The seafood with garlic sauce and scallops is so fresh that it will make you lose your eyebrows

Tips

The vermicelli must be soaked until soft.If you don’t have garlic seafood sauce, you need to make it yourself.Steaming is not recommended for the steaming time.Too long

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