
Health benefits
Tomato paste: delay aging, antioxidant, anti-cancer and prevent cancer
White sugar: low protein
Ingredients
Fresh shrimp ( 300g ) | Ginger ( 1 piece ) |
Ketchup ( 3 spoons ) | Light soy sauce ( 1 spoon span> ) |
White sugar ( 1 spoon ) | Edible oil (appropriate amount) |
Warm water ( half a bowl ) | |
Rice ( 1 serving ) | White sesame seeds ( a little ) |
How to make braised prawn bento

1.Prepare fresh shrimps and ginger cubes first

2.Use scissors to remove the whiskers, gun and mouth of the fresh shrimp, open the back and remove the shrimp lines, wash and set aside

3.Chop ginger into minced ginger and set aside

4. Heat the oil in a hot pan over high heat, add the prawns and fry them
5. Turn to medium heat and fry slowly until the shell and meat on both sides of the shrimp are separated6.The shrimp shells are slightly crispy, and when the base oil is golden, take the shrimp out

7. Add minced ginger to the original pot and sauté with shrimp oil until fragrant, then turn to low heat

8.Add tomato sauce

9.Fry out the red oil p>

10. Shrimp Stewed

11. Stir fry evenly, add a little cooking wine and light soy sauce
12.Add sugar

13. Again Pour half a bowl of warm water

14. Cover and simmer over low heat for 2 minutes, then open the cover Turn to high heat to reduce the juice

15.Put the rice and shrimp into the lunch box and sprinkle with some white Garnished with sesame seeds

16.Finished Picture—

17.Finished product picture 2
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







