Yourself Modified spicy chicken recipe

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  1. Wash Clean and chop into pieces

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  2. Marinate ginger, cooking wine, salt and cornstarch for 1 hour

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  3.Put 70% oil into the pot and heat the chicken pieces

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  4.Jiao outside and tender inside

• 5. Leave the oil in the pot, add ginger slices, garlic slices, aniseed, bay leaves and saute until fragrant
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  6.Turn to low heat and add chili pepper

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  7.Add chicken pieces, add scallions, green pepper, and pepper and stir-fry

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  8.Cut green peppers and serve