
Ingredients
Flour ( 500g (for three people) ) | Rapeseed oil ( Several ) |
Salt ( 20 grams ) | Warm water ( small bowl span> ) |
Gao's Thousand Layer Cake (Homestyle )

1. One step is also a critical step.Add a little cold water to the boiling water to bring it to a high temperature state (remember not to make the water too hot or too cold).Use chopsticks to twist the noodles while adding water, and finally condense, as shown below

2.Spread a thick layer of dry noodles on the chopping board, very thick, because the noodles are very sticky p>

3.Face for three to five minutes and put it on the chopping board

4.Spread out

5.Sprinkle oil

6.Mix evenly and sprinkle lightly with salt

7.Burrito

8. The cutting board may be stained during the burrito process, so use Just use a knife and it's OK

9.Divide the dose into pieces, the size is up to you

10.The key step is to twist the agent while twisting it.Use both hands to clasp in the middle and flatten it

11. Roll it out, don’t Rolling back and forth

12.Hot the pan with oil

13.Put the cake on and sprinkle oil on the cake

14.The key technique is to spread the cake, use a shovel to nest it back and forth, it will be crispier and thicker
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16.OK 
17.Another one to tempt you

18.Thousands of layers

19.Everyone is welcome to taste

15.Finished product

20.If you love to eat, just love to cook, it is delicious in the world!
Tips
The water should not be too hot
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