
Health benefits
Coriander: rash
Ingredients
Nan tofu ( ) | Lean meat ( ) |
Doubanjiang ( ) | Cilantro ( ) |
Authentic Sichuan Mapo Tofu recipe

1.Cut the tofu, add salt, pour boiling water and soak it, do not pour it into the water

2. Stir-fry the bean paste until fragrant, boil out the red oil and set aside

3. Pour the minced meat into oil and stir-fry,

4.Pour in the fried bean paste and continue frying

5.Pour in the water and then the tofu

6.After boiling, pour in the rice wine p>

7.Water starch thickens the pot
Tips
Do not blanch tofu in water, soak it in boiling water and salt.Doubanjiang must be fried first,
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







