How to make strawberry cheese mousse

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  1.First remove the cream filling from the Oreo cookies, and then crush the cookies with a rolling pin until they are powdery

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  2.Melt the unsalted butter in water

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  3.Next Talk about mixing biscuit crumbs and melted butter

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  4. Spread the mixed biscuits and butter At the bottom of the mold, press firmly with a spatula.Refrigerate for half an hour

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  5.While the biscuits are refrigerated, we beat the cream cheese over water So delicate and smooth

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  6. Remove the whipped cream cheese from the water and separate the strawberry jam.Add the cream cheese paste twice and mix evenly (add strawberry jam according to your favorite sweetness, you can add more if you like it sweeter, I only added 100 grams)

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  7. Next, add the yogurt and lemon juice to the mixed strawberry cream cheese paste, and stir well (yogurt and lemon juice are optional, according to your preference )

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  8.Add a little water to dissolve the gelatine powder, pour in the cheese paste, and stir evenly ( Friends who don’t have powder can use gelatin sheets, soak them until soft and then dissolve them in water)

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  9. Then beat the whipping cream in another bowl until it reaches 4 points.Just beat it until there are no big bubbles, the lines will disappear immediately, and it will be fluid and thick

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  10. Add the whipped cream to the strawberry cheese paste in two batches and mix well

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  11.Take the mold out of the refrigerator and pour half of the cheese paste into it

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  12. Cut an appropriate amount of strawberries into cubes and pour them into the mold (try not to let the strawberries move to the sides and concentrate them in the middle, otherwise they will not look good when cut)

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  13.Pour in the remaining cheese paste and refrigerate for at least 4 hours

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  14.Refrigerate, take out the mold and decorate! Sprinkle a circle of Oreo cookie powder

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  15.Finally add a strawberry decoration and you're done