
Health benefits
Eggs: protect eyes and improve eyesight
Taro: activate blood circulation and remove blood stasis
Purple sweet potato: nourish the spleen and replenish qi
Ingredients
[Cake material] ( Amount ) | |
Low-gluten flour ( 50g ) | Corn Oil ( 50g ) |
Milk ( 50 grams ) | White sugar ( 50 grams ) |
Lemon juice ( a few drops ) | [Sandwich material] ( Amount ) |
Taro ( 300g ) | Purple sweet potato ( 100g ) |
White sugar ( 30g ) | Milk ( 100g ) |
[Decoration materials] ( Amount ) | Sugar beads ( a little ) |
How to make taro paste and meat floss cake box
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1.Prepare the materials

2. Separating egg yolks and egg whites

3.Add milk and corn oil to the egg yolks and stir evenly p>

4.Sift in low-gluten flour

5.Stir evenly and set aside

6.Add lemon juice to egg whites and beat until thick.

7.Add sugar in three batches and beat until wet peaks

8. Filed The egg beater has a large curved hook

9.Take one third of the egg yolk Mix well into the paste

10.Pour back into the meringue and mix well

11.Pour into a 28*28 baking pan and shake a few times to release big bubbles p>

12.Put it into the preheated oven, heat up and down to 160 degrees, and bake for 30 minutes

13.After baking, remove from the mold and let cool

14.Put the taro and purple potato slices into the steamer and steam until cooked

15. Take it out and put it into a food processor, add sugar and milk
16.Make it into a fine paste
17.Put it into a piping bag

18.Use Print the shape of the box

19.Final combination: first squeeze a layer of taro paste into the box

20.Put a slice of cake

21.Put a layer of meat floss

22.Put in a layer of taro paste

23.Put A slice of cake

24. Squeeze in a layer of taro paste

25.Just put the sugar beads
26.Picture of the finished product
27.Figure 2
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