
Health benefits
Avocado: low protein
Lettuce: heat-clearing
Ingredients
Orange ( one ) | Avocado ( One ) |
Lettuce ( One ) | Shrimp ( Several ) |
Roasted sesame paste ( appropriate amount ) |
Recipe of Orange Avocado Seafood Salad

1.Peel the orange

2.Remove the inner skin and cut into small pieces

3. Wash lettuce Clean, chop and place on the bottom of the bowl

4.Cut the avocado in half and remove the core

5.Cut the avocado into small pieces with a vertical and horizontal knife

7. Mix the shrimps with wine and salt and blanch until cooked

8. Spread the cooked shrimp evenly on the top layer

9.Pour on the roasted sesame sauce and the delicious salad is ready!

6. Spread the avocado and orange chunks evenly on the lettuce
Tips
1.The avocado must be fully ripe.The criterion is whether it is black and slightly soft.
For 2*, if you want to have a good taste, you must peel off the inner skin to feel the juiciness of the pulp.
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