
Health benefits
Tempeh: heat-clearing
Ingredients
Three yellow chickens ( half ) | tempeh ( a few ) |
Ginger slices ( Three slices ) | Chili ( a little ) |
How to make the Fast and Furious version of Braised Chicken with Black Bean Sauce

1.Prepare ingredients

2.Blank the chicken skin with oil so that it will get color when cooked and the skin will not peel off easily
3. Heat the oil on the other side too
4. Prepare the base sauce: a bowl of water, three teaspoons of soy sauce, three slices of ginger, some tempeh, a little chili
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5.Add the chicken and boil in the pressure cooker for five minutes

6. Garnish the pot with chili peppers and pour the juice
Tips
My husband and I were eating for two, so we only ordered half a chicken.Being thrifty is a virtue.It is best not to let the chicken skin directly touch the bottom of the pot, as it may burn easily.
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