Ingredients
Steak ( one ) | Eggs ( one ) |
Black pepper juice ( Appropriate amount ) | Black pepper sauce ( Appropriate amount ) |
Egg ( one ) | Lemon ( piece ) |
| Tomato ( One piece ) | Lettuce ( 2 piece ) |
Black and white sesame seeds ( a little ) |
How to make lazy steak
1.Thaw quick-frozen steak for later use
2. Score the steak horizontally and vertically, but do not cut it through.Use a fork to poke many small holes on the back to prevent the steak from shrinking during preheating, and then wipe it on the front and back.Marinate with layers of black pepper sauce for more than 10 minutes
3. Fry the steak in the pan, pay attention to the heat.
4. Fry the steak, place it on a plate, sprinkle with black pepper juice and black pepper sauce, and then Spread evenly
5. Fry a sunny-side up egg, only fry one side, sprinkle with black sesame seeds, lemon tomatoes Arrange the lettuce on the plate and garnish the steak with white sesame seeds
6.A portion looks better than a restaurant The steak is ready ~ The lazy version is dedicated to you and me who are lazy?
Tips
It would be better if you have a meat tenderizer at home, which can make the meat softer and more delicious
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