Braised noodles with pork and beans

2024-06-24 19:23:09  Views 2 Comments 0

Health benefits

Beans: activate blood circulation and remove blood stasis
Soy sauce: activate blood circulation and remove blood stasis

Ingredients

Beans (appropriate amount)
Pig Lean meat ( Moderate amount )
Onions ( Half )
Onion, ginger and garlic ( appropriate amount )
Eggs ( 1 )
Starch (appropriate amount)
Cooking wine (appropriate amount)
Soy sauce ( appropriate amount span> )
Salt ( appropriate amount )

How to make braised noodles with diced pork and beans

  • Illustration of how to make braised noodles with pork and beans 1

    1. Wash and dice the beans.

  • Illustration of how to make braised noodles with pork, beans and diced beans 2

    2. Dice the onion and slice the onion, ginger and garlic.

  • Illustration of how to make braised noodles with pork, beans and diced beans 3

    3. Cut the meat into cubes and put it into a container, add appropriate amount of cooking wine, soy sauce and salt , add an egg white, a little starch and marinate for ten minutes.

  • Illustration of how to make braised noodles with pork, beans and diced beans 4

    4.Put an appropriate amount of oil into the hot pan.When the oil is hot, put in the diced meat and cut it into pieces.Scatter, change color and bloom.Add a little more oil.When the oil is hot, add onions, ginger, garlic slices, and Sichuan peppercorns and stir-fry until fragrant.Add onions and beans and stir-fry until raw.Add diced meat and continue to stir-fry.Add a little soy sauce, salt, and a little water.Simmer for about 5 minutes.

  • Illustration of how to make braised noodles with pork, beans and diced beans 5

    5. Boil the noodles in another pot of hot water, remove the noodles and adjust the seasoning.Then add the diced beans and diced meat and serve.

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