
Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Green peppers: lower Qi
Carrots: activate blood circulation and remove blood stasis
Ingredients
Instant noodles ( 1 bag ) | Eggs ( 4 ) |
| Mashed potatoes ( 200g ) | Shrimp ( 1 small bowl ) |
green pepper ( 1 piece ) | Carrot ( Half root ) |
Tomatoes ( 1 small ) | Mozzarella cheese ( half bowl ) |
Corn oil ( Adequate amount (for brushing the mold) ) |
How to make instant noodle pizza

1.Finished product picture

2. Preparation materials: steam potatoes in advance and mash them, green peppers and carrots Dice the tomatoes and all the ingredients as shown!

3. Blanch the instant noodles with hot water first and pour out the water!

4. Blanch the carrots, green peppers and shrimps in hot water and drain them!

5. Add 4 eggs to the mashed potatoes and mix evenly!

6.Pour in instant noodles and sprinkle with appropriate amount of seasoning powder! You can decide the amount of seasoning powder yourself!

7.Sprinkle seasoning powder and stir evenly

8. Brush the mold with a thin layer of oil, then pour the prepared instant noodles!

9. Place the materials on top and finally spread a layer of cheese!

10. Preheat the oven in advance, put the middle layer at 190 degrees, turn the heat up and down, and bake for 20 minutes!

11.Observe the color change of the pizza at any time during the baking process!

12. Bake in 20 minutes! Adjust the oven again, 160 degrees, lower the heat, and bake for 10 minutes!
In this step, you must use "low heat" and "low heat" to bake, mainly to dry up the excess water in the pizza again!
13.The instant noodle pizza is out of the oven.Since the temperature of each oven is different, the time and degree Be flexible!

14.Cut with a knife
15.The taste is still good
16.My family likes it very much
Tips
The main thing is to control the heat! Since the temperature of each oven is different, the time and degree must be flexible!
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