Ingredients
Eight-inch pizza base ( One (I bought it ready-made) ) | Tuna floss ( ) |
| Corn kernels ( A little ) | Green pepper kernels ( ) |
Yuan Scallion ( ) | Salad oil ( ) |
Pizza sauce or black pepper sauce ( ) | Mozzarella cheese ( You can add more according to your personal taste ) |
| Pizza grass ( A little, optional ) |
1. Brush the baking sheet with salad oil, and then brush the bottom of the pie with salad oil , to prevent the bottom of the pie from sticking to the baking sheet
2. Personally, I am used to pressing down the middle of the bottom of the pizza, so that the edges of the baked pizza have a nice shape and are easy to hold.Brush with a layer of pizza sauce or black pepper sauce
3. Spread a layer of mozzarella cheese , pave it
4. Put the chopped green peppers and green onions and less corn.Put a little on the cheese spread
5.Put on the tuna floss, I put a little too much
6. Finally, put cheese and a little corn kernels, and green pepper kernels.You can add ham kernels according to your personal taste
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7. Preheat the oven to 200 degrees for three minutes.Then bake the pizza, upper and lower heat, middle layer, 220 degrees for 15 to 20 minutes
8. After baking, you can use your kitchen knife to cut it into pieces for easy consumption
9.Be careful when cutting the cake Also cut it, use a little force, don’t worry about cutting it
10.It is best when it is hot Eat, the cheese will be very fragrant
11.Cheese will become stringy when it is hot.If it is cold, microwave it for 2 minutes
Small Tips
Don’t spread the cheese too high, otherwise the high areas will be burnt.Make it evenly
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