Health benefits
Honey: Moisturizing
Ingredients
Flour(a bowl) | Eggs (1 to 2 ) |
Cold water ( ) | raisins (appropriate amount) |
Walnut kernels ( appropriate amount ) | Honey (appropriate amount) |
How to make Russian buns
1.Crack the flour and eggs into a large bowl and mix well.
2.Use cold water to knead the flour into a dough and knead repeatedly.Ferment for about two hours.
3.Spread the dough and roll the raisins and walnuts into the dough.
4. Roll it up again, cut it into small pieces of dough, and make three cuts on it.
5. Adjust the oven to 200 degrees and preheat for 5 minutes.Place the baking sheet in the middle of the oven and bake for 20 minutes.Adjust the temperature and time according to your preference.
6. Completed.
Tips
Don't bake the bread for too long, otherwise it won't taste good, as long as the crispy rice appears.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
