Health benefits
Eggs: nourish blood
Ingredients
Bread slices (one serving) | Eggs ( 2 pieces ) |
Breadcrumbs ( 250g ) | Oil ( appropriate amount ) |
Tomato Sauce ( 3 packs ) |
How to make soft bread sticks
1.Prepare ingredients
2. Place the bread strips on the side Soak everything in the beaten egg liquid, so that it can be easily coated with bread crumbs
3.Dip Roll the wet bread sticks and coat them in bread crumbs,
4. Place the wrapped bread sticks on a plate Waiting for frying
5.Put in the oil pan and fry.After the oil is hot, use low heat.Don’t make it too high, otherwise the pan will be mushy immediately
6. Blow until golden brown.Pick up
7. Squeeze the tomato sauce on top and it’s OK
Tips
Although it is fried, the outside is wrapped Put the bread crumbs into the pan and it will change color quickly and be cooked.The oil will not absorb much oil.The oil temperature must not be high and the heat should be low.You can test the oil temperature by frying one first.If it turns black when you put it in the pan, it means the oil temperature is too high.You need to lower the temperature or turn off the heat to cool down before continuing to fry.
The tomato sauce can be replaced with cumin powder and the taste is also great
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