How to make ham bread

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  1. Pour egg liquid, milk powder, milk, salt, sugar and flour together Put the yeast powder into a basin and add warm water until it melts.

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  2.I knead the dough by hand for an hour It is very time-consuming and labor-intensive to not have a dough mixer on either side

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  3. Wake up for more than ten minutes and divide it into 35 grams Shape the dough into a long strip and wrap the ham into it

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  4.This is the finished image of the caterpillar Same

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  5.Then put it in the oven to ferment for 15 minutes

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  6.After it has risen, take it out and brush it with egg wash, sprinkle with sesame seeds and bake in the oven for fifteen minutes

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  7.Let’s see how