Two-sided yellow twice-cooked pork

2024-06-26 06:27:55  Views 2 Comments 0

Health benefits

Tofu: detoxification
Pork belly: nourishing blood

Ingredients

Tofu (2 yuan )
Pork belly ( Erliang )
Pixian Doubanjiang ( One spoonful (appropriate amount) )
Garlic sprouts ( Three stalks (appropriate amount) )
Vegetable oil ( Two tablespoons (appropriate amount) )

Recipe for two-sided yellow twice-cooked pork

  • Illustration of two-sided yellow twice-cooked pork 1

    1. Pour oil into the pan and heat

  • Illustration of the recipe for twice-cooked pork with two sides 2

    2.Cut the tofu into pieces and fry them

  • Illustration of how to make two-sided yellow twice-cooked pork 3

    3. The tofu is fried and set aside.Pour in bean paste, ginger, garlic, twice-cooked pork, tofu, etc., stir-fry them all

  • Illustration of how to make two-sided yellow twice-cooked pork 4

    4. Loading

Tips

Pork belly should be cooked before frying, and the tofu should not be fried too old
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