Ingredients
Cooked black and white sesame seeds ( ) | Ripe almond slices ( ) |
Cooked peanuts ( ) | Melon seeds ( ) |
Pork floss ( ) | |
Cooked cold oil ( ) | Syrup ( ) |
Cold water ( ) | Cake powder ( ) |
Cantonese style pie crust ( ) | Egg liquid ( ) |
How to make five-nut mooncakes
1.Saute peanuts until fragrant, peel and chop into pieces
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
