How to make apple toast

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  1. Prepare the ingredients, two slices of toast, apples are easy to oxidize, so cut them in half later, one egg, sugar, jam



2.Cut off the edges of toast

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  3.Cut everything into small dices

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  4. Pour it into a bowl and cut it into larger dices.It doesn't matter.Just crush the toast dices with your hands and set them aside for later use

• 5.Wash and peel the apples, cut into small cubes and set aside

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  6.Pour the diced apples into the toast bowl and add an appropriate amount of sugar

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  7.Mix the eggs well

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  8. Stir the eggs evenly and pour them into the bowl

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  9.Stir it with chopsticks

• 10.Pour a small amount of oil into the electric baking pan
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  11.Use your hands to shape the mixed apple toast into a cake shape

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  12.Put it into an electric pan and fry it.The oil temperature should not be too hot to avoid frying.Apples and toast can be eaten directly, so you don’t need to fry them for too long~

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  13. Fry and put on a plate, spread with jam ~ decorate with tomato sauce, sweet and sour!