Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Butter ( 200g ) | Low flour ( 300g ) |
Cranberry ( 50g ) | Granulated sugar ( 110g ) |
Egg ( one ) |
How to make simple version of cranberry cookies
1.Soften the butter in advance and prepare all the ingredients
2. Stir the butter until smooth
3.Add sugar and stir until there are no grains
4.Join smash Stirred eggs
5.Mix the eggs completely
6.Add flour and stir.Here I knead the mixture with gloves after stirring
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7.Join Cranberry
8. Place in a long mold and refrigerate for about 20 minutes, cut into 5cm thickness and put in the oven
9.I set the temperature to 180 degrees and color the edges for 20 minutes, then it will be out of the oven
10.After cooling, it is ready to eat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
