Ingredients
Toast ( 4 pieces ) | Original dark chocolate ( 10g ) |
How to make chocolate toast dumplings
1.Put chocolate in the middle of the toast
2. Fold in half and use a cup to press out the shape
3.Put some oil in the pan and fry until golden
4.Out of the pot!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
