Health benefits
Mango: promotes body fluids
Dragon fruit: low protein
Kiwi fruit: diuretic and relieves stranguria
Ingredients
6-inch cake embryo ( 1 piece ) | Whipped cream ( 200g ) |
Sandwiched fruits ( 80g ) | Mango ( 1 piece ) |
Dragon fruit ( appropriate amount ) | Red grape ( appropriate amount ) |
Kiwi ( Half ) | finger biscuits ( appropriate amount ) |
Ribbon ( 40 cm ) |
Finger Cookie Cake How to make
1. Whip the cream to peaks.Note Do not send it over.
2. Six-inch cake body.Slice in layers.Find the center point and draw a cross.Feel free to cut in two symmetrical corners.
3.Cut the two cut corners Take it out and place it on the uncut sides of the top.Stick it with cream.There is a fruit sandwich in the middle.
4. Apply butter to the shape according to the shape.Use a flower nozzle to pipe a circle of butter of the same shape on the top
5.Slice and core the mango.Cut into thin slices.
6.Place mangoes in clockwise direction Just fill it up
7. The finger biscuits are bought ready-made.Remove a little bit and place them.Glue around the cake
8.Cut the fruit into cubes and place them in the middle
9.Just tie a ribbon on the outside to decorate
10.Posing
Tips
The finger biscuits you bought are a bit long.Cut off about 2 centimeters appropriately.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
