
Health benefits
Eggs: nourish blood
Ingredients
Low-gluten flour ( 150g ) | Eggs ( 300g ) |
Granulated sugar ( 150g ) | Rapeseed oil ( 30ml ) |
Salt ( appropriate amount ) | Egg beater ( 1 piece ) |
The simplest and easiest way to make cup cakes

1.Put the eggs, sugar and oil into the pot in order and beat

2.Add in flour and beat until thick.

3.Pour In the cup

4.Put in the oven for 25 minutes

5.Finished product
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







