Health benefits
Eggs: nourish blood
Ingredients
Recipe: ( 20g ) | Low-gluten flour ( 55g ) |
Eggs ( 2 ) | White sugar ( 20 grams ) | Avocado oil ( 12g ) |
How to teach cupcakes
1.Food
2. Crack two eggs into a clean bowl
3. Electric egg beater at low speed
4.Pour in white sugar
5.
Continue to beat at high speed until the figure 8 is not easy to disappear
6.
Pour in avocado oil
7.Sift in low-gluten flour
8.Pour in formula
9. Use a scraper to stir evenly until there are no particles (remember to stir, not to make circles) Stirring)
10.Put it into a paper cup, 8 points is enough
11. Preheat the oven and bake at 150 degrees for twenty minutes
12. Complete
Finally put some fruit to decorate
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
