How to make banana pie

1.Food

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  2.Beat the eggs and set aside

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  3.Pour rice noodles on the plate

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  4.Peel the banana, cut off both ends, and cut into three sections

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  5. Dip the banana in a layer of egg liquid

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  6.Dip another layer of starch

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  7.Dip it full of egg liquid again

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  8.Finally dip in a layer of baby organic rice flour
  (You can also use bread crumbs or Instant oatmeal instead)

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  9.Dip everything and set aside

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  10. Heat 70% oil in a pan, add bananas and fry until golden brown, take them out

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  11.Finally add red dates and peanut sesame sauce
  [If you don’t have red dates and peanut sesame sauce, you can use tomato chicken instead]