Sponge How to make cake

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  1.The first step is to put the white sugar Beat four eggs, condensed milk and sp cake oil in a deep stainless steel bowl with an electric whisk until white

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  2.I used this condensed milk

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  3.sp I see a lot of other people posting cake oil The tutorial has omitted and did not tell you that if you leave this out, the resulting cake will not be fluffy.This kind of sp cake oil is available on Taobao.

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  4.Be sure to beat it for about ten minutes

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  5. Then add low-gluten flour and baking powder, then use a whisk to stir slowly.Just make it uniform

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  6. After stirring, add pure milk and cooking oil.I use this Whole milk and rapeseed oil can generally be used, and peanut oil and salad oil can be stirred

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  7.After mixing, you can add some chopped cranberries at this time and mix them

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  8.This is what it looks like after stirring

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  9. Then pour it into the mold and turn the oven to 180 degrees to preheat for 10 minutes.Wait until the temperature inside the oven is very hot before putting it in

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  10.This is a slightly high temperature

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  11.Break it open and see how fluffy and fragrant

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  12. Taken at night without adding any filters or anything