small cake

2024-06-29 10:12:44  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Low-refined flour ( 100g )
Eggs ( 4 )
Sugar ( 76 grams )
1-2 drops of lemon juice or white vinegar ( )

How to make small cakes

  • Illustration of how to make small cakes 1

    1.Prepare all the ingredients

  • Illustration of how to make small cakes 2

    2.Crack the eggs into a water-free and oil-free basin

  • small Cake recipe illustration 3

    3.Pour vinegar or lemon juice and sugar into the egg liquid

  • Illustration of how to make small cakes 4

    4.Use electric stirring Just use a whisk to beat the egg liquid as shown in the picture

  • Illustration of how to make small cakes 5

    5. Divide the low-precision powder into 3 times When pouring in the egg liquid, be sure to turn it and do not turn it in circles

  • Illustration of how to make small cakes 6

    6.Pour the egg liquid into the grinding tool

  • Illustration of how to make small cakes 7

    7.Preheat the oven to 150 degrees for 5 minutes

  • Illustration of how to make small cakes 8

    8.Put it in the oven at 180 degrees for 15-20 minutes

  • 9.Our little cake is out of the oven and you can enjoy it

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