family sushi

2024-06-29 21:59:01  Views 2 Comments 0

Health benefits

Rice: low in protein
Seaweed: protects eyes and improves eyesight, fights cancer and prevents cancer

Ingredients

Rice ( )
Seaweed ( )
Ham sausage ( )

How to make sushi at home

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    1. White vinegar, purple vegetables, cucumber, ham sausage, sugar, Salt, shredded squid, sengan sauce, salad dressing, pearl rice

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    2. Put the cucumber and ham sausage Cut into strips.

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    3.Before cooking the rice, soak it for 20 minutes, let it cool and set aside.

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    4.Tear the squid into strips

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    5.Click to prepare your own sushi vinegar, salt, sugar, and white vinegar (1.5.7)

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    6. Use disposable gloves for safe eating.

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    7.Place the food on the seaweed in turn.Put the salad dressing and qiangan sauce in

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    8.Just roll it up.

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    9. Cut.

Tips

It's very simple

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