Health benefits
Ham: Appetite
Glutinous rice: Sweating
Ingredients
Ham ( A big stick ) | Glutinous rice ( A large bowl ) |
Peaches ( Three ) | Salad dressing ( a bottle ) |
Nori for sushi ( Two ) | Special sushi vinegar ( one bottle ) |
How to make ham and peach sushi
1.When cooking glutinous rice, the water surface should be one finger's thickness away from the rice surface
2.Prepare the things to be put into the sushi
3.Sushi curtain, keeping fresh Wrap and place the seaweed in order from bottom to top.In fact, you don’t need to use plastic wrap.It’s more hygienic!
4. Spread the rice evenly, then put the things to be sandwiched, and then sprinkle with salad dressing It's time to roll sushi.After rolling it, just cut it into small pieces
Tips
In fact, you can also use special gadgets to make it, which is more beautiful! Next time I go to the supermarket to prepare materials and make it properly!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
