Health benefits
Cucumber: low in protein
Rice: low in protein
Ingredients
Pork floss ( about 100 grams ) | Sushi Seaweed ( 2 pictures ) |
Ham sausage ( 1 root ) | Cucumber ( Half root ) |
Rice (appropriate amount) | Homemade peanut butter ( Moderate amount ) |
Sushi vinegar ( appropriate amount ) |
How to make meat floss sushi
1.Prepare ingredients : Cut cucumber and ham into strips, mix rice with sushi vinegar.
2. Place sushi seaweed on the rolling curtain, spread a layer of rice, and press the rice tightly with a spoon , so that it won’t be too loose when you roll it up later.
3. Spread peanut butter on the rice (you can also use salad dressing instead)
4.Lay out the floss, ham, and cucumber (carrots can also be added)
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6.Press firmly while rolling
7.After rolling Cut with a knife
8.Plate and start eating
5.Use the roller blind to roll up the seaweed
Tips
1.If you don’t have sushi vinegar at home, you can use white vinegar.Make your own sugar and salt in a ratio of 6:3:1.
2.The knife used to cut sushi rolls must be wet before cutting so that it will not stick.
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