Health benefits
Ham: appetizer
Eggs: eye protection and improvement
Cucumber: low protein
Ingredients
Rice (appropriate amount) | Ham ( 3 roots ) |
Eggs ( 2 ) | Cucumber ( 1 ) |
Pork floss (appropriate amount) | Ketchup (appropriate amount) |
Sushi vinegar ( appropriate amount ) | Grilled seaweed ( 3 photos ) |
How to make sushi
1. Rice and water at a ratio of 1:1 Steam in proportion, cool until warm, pour in appropriate amount of sushi vinegar and stir evenly
2.Put on the bamboo curtain Previous picture Grilled seaweed
3.Spread a layer of rice evenly, leaving a blank space at the bottom
4. Spread a little tomato sauce on the rice
5.Sprinkle with meat floss
6.Cut the eggs after pancakes Cut into strips, cut ham into strips, cut cucumber into strips
7.Put the prepared ham, egg strips, and cucumbers Place on the meat floss
8. Dip a little water in your hand and apply it to the empty spaces on both ends of the seaweed.Start rolling it.First, press it firmly with your hands and pull out the roller shutter
9. After rolling into a tube shape, use your hands Press and turn a few times to roll it out more tightly
10.Then take out the rolled sushi roll p>
11.Cut into pieces and place on plate
Tips
You can also make sushi vinegar yourself, salt, sugar and white vinegar according to 1:5: Mix in a ratio of 10, then boil and let the salt and sugar melt and let cool
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