
Ingredients
meters ( appropriate amount ) | Seaweed (appropriate amount) |
Egg ( One ) | Ham sausage ( One ) |
Cucumber (appropriate amount) | Dried radish ( appropriate amount ) |
| Sushi vinegar ( appropriate amount ) | Sushi soy sauce ( Appropriate amount ) |
How to make sushi

1. Steam the rice first and wait until it cools down.When the temperature drops, add an appropriate amount of sushi vinegar and sushi soy sauce, stir evenly

2. Ham sausage and cucumber, Cut into shreds and set aside

3.Put the bamboo sticks flat and lay the seaweed flat

4.Then put the eggs in a hot pan with a little oil, fry them into pancakes, and cut them into shreds with a knife

5.Put the steamed rice flat on top of the seaweed
6.Put in eggs, ham, sausage, cucumber, dried radish, etc.-

7.After laying out, tidy it up,

8.Gently, , roll up the bamboo tube

9.Use a knife to cut gently

10.Put it on the plate and sprinkle with tomato sauce

11.Finally, sprinkle the salad dressing on top.You can make it according to your own taste or put some pork floss on it.Complete
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