
Health benefits
Rice flour: low protein
Eggs: eye protection and improvement
Ingredients
Rice noodles ( piece ) | Meat Cake ( 100g ) |
Egg ( One ) | Green vegetables ( a small one ) |
Garlic ( One clove ) | Green onions ( Two ) |
Light soy sauce ( appropriate amount ) | Cooking oil ( appropriate amount ) |
Fried rice noodles with meat patties and eggs Recipe

1.Soak rice noodles in advance p>

2.Drain and set aside

3. Cut the meatloaf into shreds and serve on a plate

4. Wash and shred the green vegetables and put them on a plate

5.Remove the garlic and mince it, cut the green onion into small pieces

6.Crack the eggs into the bowl

7. Stir evenly with chopsticks

8. Heat oil in a pan, pour in the egg liquid and fry until solid and serve.

9.Leave some oil in the pot, pour in the meat patties, stir-fry until fragrant, and serve out

10. Heat oil in another pan, add minced garlic and sauté until fragrant

11.Pour in the green vegetables and fry until they change color

12.Add rice noodles, add light soy sauce and stir-fry evenly

13.Pour Stir the fried meat patties and eggs evenly

14. Add the green onions and stir-fry Just make it uniform

15.A fried rice noodle dish with meatloaf and eggs is ready~ p>

16.Finished Picture
Tips
Rice noodles can be soaked in cold or warm water.Cold water is slower and warm water is faster., you can’t use hot water.This slow-laying egg is not fishy and there is no need to add cooking wine.The ingredients can be adjusted according to your own taste.
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