How to make scallion pancakes

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  1.Dumpling skin

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  2. Apply a layer of oil on the dumpling skin, sprinkle with chopped green onion, and add appropriate amount of pepper and salt.

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  3.Follow the steps in Figure 2 and place them in sequence.I put 4 layers of dumpling wrappers in total.

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  4. Use a rolling pin to roll it out and you can put it in the pot.

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  5. Crispy and delicious.Simple and simple