Pan-fried Pumpkin Pancake

2024-06-29 23:38:46  Views 2 Comments 0

Health benefits

Pumpkin: reduce swelling
Egg: protect eyes and improve eyesight

Ingredients

Pumpkin ( Half )
Flour ( Adequate amount )
Eggs ( Two )
Sugar or salt ( According to personal taste )
Oil ( just covers the bottom of the pot )

How to make pan-fried pumpkin cake

    Illustration of how to make pan-fried pumpkin cake 1

    1.Peel and grate the pumpkin, add two eggs, add flour and stir well

    Illustration of how to make pan-fried pumpkin cake 2

    2.Heat the pan and pour oil

  • 3.Place in the pot, cook until golden, turn over

Tips

I think small pumpkins are sweeter and have a better taste than other pumpkins.I recommend small pumpkins, which can activate blood circulation, regulate menstruation, relax muscles, unblock meridians, and resolve phlegm.It has the effect of eliminating scabies, etc.It is not recommended to put too much oil, as long as it does not stick to the pan

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