
Ingredients
Free range eggs ( one ) | Bulk banana chips ( half bowl ) |
Vegetable oil ( Three tablespoons ) | Skimmed milk powder ( Adequate amount ) |
How to wrap banana slices in egg pancakes

1. Prepare ingredients.

2.Put vegetable oil in a pot and fry the egg liquid.

3.Put the fried egg pancakes into the bowl.

4.Put the banana slices into the egg pancake.

5. Wrap it up again and sprinkle with skimmed milk powder.

6.Install the disk.
Tips
When frying egg pancakes, be sure to use low heat to avoid breaking them.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






