Health benefits
Pork: Moisturizing
White sugar: Low protein
Ingredients
Plum vegetables ( 二小条 ) | Pork ( 200g ) |
Oyster sauce ( one spoon ) | Light soy sauce ( a little ) |
Cornstarch ( a little ) | White sugar ( a little ) |
How to make pickled meatloaf
1. Chop the 80-90% lean front leg meat and pickled vegetables into small pieces.
2. Chop it like this and it’s almost ready.
3. Put the sugar, oyster sauce and light soy sauce into a plate and stir well in one direction., add cornstarch and two tablespoons of water and stir evenly, then boil the water in the pot and steam for ten minutes.
4. It’s done!
Tips
The best meat to buy is front leg meat.The steamed meat patties are smooth and delicious.If you like it fatter, you can buy 70% lean meat.You can also put some minced chili on top to make it more delicious.My elderly people don’t eat spicy food, so I didn't let it go.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
