Ingredients
Half a pound of flour ( ) | A little sesame salt and five spice powder ( ) |
How to make scallion pancakes
1.Add salt, sesame, five-spice powder and lard into the flour
2.Use hot water and Noodles
3. Let the reconciled noodles rise for a while
4.Put a little flour on the panel
5.Roll it into a round shape and apply a little lard
6.Sprinkle with chopped green onion Into strips
7.Roll it up again clockwise
8.Then roll it into a circle
9.Roll the dough into a round shape
10.Put oil in the pot
11.Put in the cake slices
12.Cover the pot for 5 minutes and turn over
13.Eat hot and crispy
Tips
Use boiled lard for hot water to make it more fragrant and crispy
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
