Pan-fried potato pancakes

2024-06-30 04:53:49  Views 1 Comments 0

Health benefits

Potatoes: reduce swelling
Eggs: protect eyes and improve eyesight

Ingredients

Potatoes ( 3 (small) )
Eggs ( 2 )
Starch ( a little )
Salt ( a little )
Five-spice powder ( a little )
MSG( a little )
Chili powder ( a little )

How to make fried potato cakes

  • Illustration of how to make fried potato cakes 1

    1. Peel the potatoes, wash and cut into thin strips

  • Illustration of how to make pan-fried potato pancakes 2

    2.Add eggs, starch and all accessories Mix well

  • Illustration of how to make pan-fried potato pancakes 3

    3.Pour oil into the pan and heat over low heat

  • Illustration of how to make pan-fried potato pancakes 4

    4.Pour the shredded potatoes into a flat pan and fry over low heat

  • Illustration of how to make pan-fried potato pancakes 5

    5. Fry until both sides are golden brown

  • Illustration of how to make pan-fried potato pancakes 6

    6. Remove from the pan, slice and serve

Tips

Fry the shredded potatoes over low heat throughout.You can also add other dishes you like.

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