Dumpling skin spring cake

2024-06-30 05:39:33  Views 2 Comments 0

Health benefits

Lettuce: calm the nerves
Eggs: protect the eyes and improve vision

Ingredients

Dumpling skin (appropriate amount )
Lettuce ( 1 piece )
Eggs ( 2 pieces )
Ham sausage ( 2 pieces )
Garlic chili sauce ( appropriate amount )
Oil ( appropriate amount )

How to make dumpling skin spring cakes

  • 1.Prepare the ingredients

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    2.Take a dumpling wrapper Brush with a layer of oil

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    3.Take another dumpling wrapper and cover it with another layer.Oil (repeatedly brush with oil and cover with 6-7 dumpling wrappers)

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    4. Use a rolling pin to roll it out

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    5.Roll into a round cake

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    6. Steam until cooked

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    7.Pour a small amount of oil into the pot, fry 2 eggs and 2 ham sausages (cut the ham sausages in half)

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    8.Tear the steamed cake gently with your hands! Very thin

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    9.I used three cakes

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    10.Put in lettuce, eggs, ham sausage, and garlic chili sauce

  • Illustration of making dumpling skin spring cake 1111.Roll up
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    12. Finished product picture

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