How to make homemade pumpkin pie

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  1.Peel and slice the pumpkin

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  2. After cutting into slices, I steamed them in a rice cooker for 10 minutes and took them out.

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  3. Add glutinous rice flour, sugar and eggs while hot, and form a ball

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  4.Glutinous rice flour is very sticky, add a little water and add it slowly.If it is too much, the flour will not form a ball.

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  5.I found that applying a little olive oil or cooking oil on the plate and pumpkin pie can prevent The color of the sticky plate will be better and more delicious.I applied olive oil and this is a plate of steamed pumpkin pie.

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  6. You can also put a little olive oil in a pan or deep-fry it to make it more fragrant and sweet.tasty.It can be steamed or fried according to everyone's preference.I think the fried pumpkin cake is more delicious.So I fried all the steamed pumpkin cakes.The steamed pumpkin cakes will not deform when fried.This is a rule of thumb.

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  7.The delicious pumpkin pie is completed.