Pan-fried black pepper beef patty with walnuts

2024-06-30 09:58:04  Views 1 Comments 0

Health benefits

Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Eggs: protects eyes and improves vision
White sugar: low in protein

Ingredients

Beef ( 450g )
Starch ( 250g )
Eggs ( 2 )
Walnut oil ( appropriate amount )
Table salt ( appropriate amount )
White sugar ( appropriate amount )
Black pepper (appropriate amount)

How to make walnut-fried black pepper beef patties

  • Illustration of how to make walnut-fried black pepper beef patties 1

    1.Select beef, wash and set aside.

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    2. Cut the beef into thin strips and mince it into filling.

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    3.Pour in the fuel consumption.

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    4.Add starch, eggs, salt, white sugar and black pepper.

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    5. Pour in walnut oil, which is nutritious and not greasy.

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    6. About the amount of a meat patty, stir evenly.

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    7. Press into a cake shape.

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    8. When the oil temperature is about 50 degrees, add the meat patties and fry over low heat.system.

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    9.The finished product is ready, and children love it.

Tips

Choose walnut oil, which is fragrant and not greasy, and will not cover up the flavor of the beef itself.

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