Ingredients
Flour ( 2 bowls ) | Eggs ( 1 ) |
Cooking oil ( 1 small spoon ) |
Spring cake Recipe
1.Crack the eggs into a bowl with a whisk Beat well
2.Add two bowls of flour
3.Add appropriate amount of cold boiled water and stir evenly to make the batter thick and creamy
4.Add 1 tsp of cooking oil, stir and leave for about 2 hours
5.Preheat the pan, pour 1 ladle of batter onto the pan, and quickly smooth it out
6.With some meat sauce, shredded green onions, shredded potatoes, and shredded cucumbers, there will be no one else
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
