
Health benefits
Lettuce: calm the nerves
Eggs: protect the eyes and improve vision
Ingredients
Four ( 100g ) | Ham Chicken intestines ( two ) |
Lettuce ( A few pieces ) | Eggs ( ) |
Chives ( Trial ) | Cilantro ( Trial ) |
How to make pancakes

1. Mix flour with water into batter,

2.Put two eggs and stir Set aside evenly

3. Put a test amount of flour in a basin and add a little salt to form a dough.

4.Knead it smooth after ten minutes.

5. Roll out the dough.

6. Pour the oil and brush evenly.

7. Roll up and fold in half.

8.Cut the dough into pieces and make two cuts in the middle

10. All seasonings, cilantro, chives, lettuce, chicken intestines all diced, spicy sauce, crispy.

11. Heat the pan, add oil, and add a spoonful of batter,

12.Use a shovel to spread evenly.

13. Turn over and beat an egg and spread evenly with a spatula.

14. Wait until the eggs are set before turning them over.

15. Add a few drops of spicy sauce and spread evenly.

16.Sprinkle with chopped green onion, coriander, ham and chicken sausage, lettuce,

17.Add crispy at the end.

18. Fold it in half, press it in the middle with a shovel, and then fold it in half.

19. It is ready to eat.

20.Finished product picture

9. Pour oil into the pot and heat until 70% hot.Fry the dough until golden brown.Remove and set aside.
Tips
Fry over low heat
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