Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Meat ( half a catty ) | Japanese tofu ( 2 pieces ) |
Eggs ( 2 ) | MSG (appropriate amount) |
Oil ( appropriate amount ) | Onions ( One ) |
Salt ( 2 spoons ) | Sugar ( appropriate amount ) |
How to make double meatloaf
1.The first step is to chop the meat into pieces until it is tight.OK, then add the seasoning.Oil, soy sauce, chopped green onion, MSG
2.The second step is to slice the Japanese tofu p>
3.The third step is to beat the chopped meat patties with 2 eggs and mix well.Add an appropriate amount of water
4.The fourth step is to spread the Japanese tofu below and the meat patties.On top, it can be spread evenly.Separate the upper and lower layers, so that it steams beautifully, and the lower layer cannot be seen, and it tastes surprising.
5.Complete
Tips
For meat patties, the meat should be minced first, and then minced until the meat is tight.OK.The Japanese tofu is spread on the bottom and the meatloaf is spread on top.You can spread it evenly.Separate the upper and lower layers, so that it steams beautifully and the lower layer cannot be seen, and it tastes surprising.
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