
Health benefits
Cabbage: Removes trouble
Ingredients
Laoganma hot sauce ( 1 spoon ) | Pancake ( 1 piece ) |
Chinese cabbage ( 50g ) | Onions (appropriate amount) |
Light soy sauce (appropriate amount) |
How to make Laoganma vegetarian fried cakes

1.Prepare Laoganma hot sauce

2.Cut the cake into wide strips

3.Shred cabbage

4. Heat oil in a pot and sauté chopped green onions

6.Add shredded cabbage and stir-fry until cooked, add a little light soy sauce.

7.Put in the cut cakes, add a little water and simmer for a minute.Stir fry evenly.

8.Assemble the bowl

5.Add Laoganma spicy sauce and stir-fry
Tips
Because Laoganma hot sauce is salty, there is no need to add salt..
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





