
Health benefits
Potatoes: detoxification
Ingredients
Potatoes ( 1/260g ) | Glutinous rice flour ( 180g ) |
Flour ( 50g ) | Powdered sugar ( 30g ) | Eggs ( Two ) | Sunflower oil ( appropriate amount ) |
Black sesame seeds (appropriate amount ) |
Fried potatoes How to make pancakes

1. Prepare the required materials (Mix flour and glutinous rice together)

2. Wash the potatoes and cut them into pieces, steam them Steam over medium-low heat for 20 minutes

3. Steam until chopsticks can be inserted clearly.

4.Take it out and cool it to peel

5.Use a rice spoon to stir and press into a puree

6.Pour in an appropriate amount of powdered sugar

7. Stir evenly until Completely melted and absorbed

8.Pour in the mixed flour and glutinous rice flour

9.There is also egg liquid

10.Use your hands to mix into a dough

11. Divide into evenly sized cake balls

12.Press into a cake shape with your hands

13.Sprinkle black sesame seeds evenly on the front and back

14.Put oil into the pot

15.Put the cake in and fry slowly over low heat

16. Fry until both sides are golden brown.

17. Serve it cold

18.Rendering

19. Close-up photo, it’s a good choice for breakfast or afternoon snack.
Tips
Pay attention to low heat and slow frying throughout the process.If you accidentally humidify it, you can add some more powder.If it dries out, add some water.
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