
Health benefits
Rice: low in protein
Eggs: eye protection and eyesight improvement
Ingredients
Rice ( A bowl ) | Egg ( one ) |
Ham sausage ( half Only ) | Carrot ( a little ) |
Cucumber (a little) | Salted soy sauce ( appropriate amount ) |
chopped green onion ( a little ) |
How to make egg fried rice

1. Prepare the ingredients , use a rice spatula to spread the leftover rice.

2. Dice cucumber, carrot, ham sausage, and mince green onion.

3. Crack the eggs into the bowl and mix well.

4. Heat the oil pan, pour in the egg liquid, stir-fry over low heat and serve.

5. Heat oil in another pot, add chopped green onion and rice, stir-fry until evenly dispersed, then add in Stir-fry the cucumbers, carrots and diced ham, add the eggs, season with light soy sauce and salt, stir-fry evenly and serve on a plate.

6.Finished product: delicious egg fried rice
Tips
Use overnight rice to make fried rice, the rice grains will be more chewy and chewy.Every detail is distinct.
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